Even the curd-nerdiest among us is left quavering in his red jacket when confronted by the ultimate test of a cheesemonger's know-how, the American Cheese Society's Certified Cheese Professional Exam. Read one man's account on our blog!Dispatch From Sacramento: It's Chaource, Of Course, Of Course - Murray's Cheesewww.murrayscheese.com*Murray’s sent several employees to this year’s American Cheese Society conference in Sacramento, CA, where they took the ultimate cheese exam: the American Cheese Society Certified Cheese Professional... Read More
How to get the cows to come home...Cows Love This Farmer's Trombone Cover of Lorde's "Royals"gawker.comFarmer Derek Klingenberg is also a musician, and he's found an unconventional way of calling his heifers in from the fields: He plays them pop songs on his trombone. Here's his performance of Lorde's "Royals" from Sunday morning.
Things to do on #NationalMustardDay...get a fresh baguette, cornichons, ACS Winner Consider Bardwell Rupert, Jambon Royal and spicy, classic Dijon mustard at Murray's--put 'em all together and you've got one FANTASTIC sandwich.
You've heard of a Sharknado...how about a Sheepclone? Sheep Cyclone(Original)I'm the author of this video. The video got over 2 million views. We have you surrounded. Come out with your hands up. (Russia, Caucasus) My previous video w...
Our seasonal Cavemaster Reserve cheese, Little Big Apple, is back on the counters. Read about our recent trip to Warwick Valley Winery and Distillery to pick the apple leaves we soak in brandy and wrap around the cheese!Behind the Rinds: The Secrets of Little Big Apple - Murray's Cheesewww.murrayscheese.comby Chris Roberts, photos: Paige Yim Every year we roll out our Little Big Apple cheese and every year a group of dedicated Murray’s employees venture out... Read More
Step into the winner's circle! We couldn't be more proud of our all-star Cavemasters, Brian Ralph,Tess McNamara, and our whole Caves Crew, who picked up ribbons for Torus AND Hudson Flower last night in Sacramento. Victory tastes de-lish!